Owned
Since '07
A neighborhood spot, run by one family
Tony's has been a part of The Colony since 2007, but the recipes go back further than that, to 1983, when the family first started cooking Italian food for a living.
Not much has changed since. Dough made fresh, sauce simmered slow, and pasta the way it's supposed to be. We know a lot of our regulars by name, and we'd like to know you too.
— The Tony's family